Jean Dumont Vouvray 2012

Perfect food pairings : Foie grass, rolled fillets of veal, acacia flower fritters, cream caramel.


Straw yellow appearance with golden highlights.

On the nose, the wine is rich with subtle aromas of almond and acacia, complemented by fresh grape and honey notes.

On the palate, the wine is soft and well-balanced with lovely length due to the freshness provided by the Chenin Blanc.

Serve at a temperature of 12°C

$ 24.71
Specific Details
Manufacturer: Jean Dumont